CHEF-ON-CALL restaurant was established in February 2007. Owned by Marius Maritz it very soon positioned itself as a favourite dining-landmark in Midrand. With this restaurant, Marius created a very unique concept which is brand new to the dining industry – introducing Master Chefs to his diners to serve them with but only the finest food. CHEF-ON-CALL draws inspiration from these Master Chefs that make exceptional, memorable, incredible food. Therefore this stylish restaurant can cater for a wide variety of diners. Master Chefs can cater to your every need and should you have a special request, you only need to ask.